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(More customer reviews)I lived in Chicago for several years, so I recognize many of the places described in the book, and the pithy descriptions capture the essence of each spot at a quick glance. For those places I don't recognize, Olvera's accounts given enough flavor for each place so you know what to expect, whether it's dress up, or down home. I love the different indexes that allow you to browse by cuisine or the restaurant's name, and the additional listings for cooking schools, specialty stores, markets and food festivals. But the best surprise? The recipes at the back from some of the city's great chefs. Gougeres from Bin 36? I'll take a dozen or two.
Click Here to see more reviews about: Food Lovers' Guide to Chicago: Best Local Specialties, Markets, Recipes, Restaurants & Events (Food Lovers' Series)
The ultimate guide to Chicago's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers' markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.
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