A Big Night at Maria's Cafe: The OPD Reading Library (Oxford Picture Dictionary Second Edition Reading Library) Review

A Big Night at Maria's Cafe: The OPD Reading Library (Oxford Picture Dictionary Second Edition Reading Library)
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The book contains a playscript for 5-6 people. It has colorful pictures, vocabulary, and comprehension questions. It succeeds as a learning tool with the appealing feature of being able to be used as a short drama. The theme of the play, which is a restaurant owner hosting a dinner to raise money to end hunger, brings increased merit to the book. Bravo Sheila Fletcher!

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CAFE CUISINE PA Review

CAFE CUISINE PA
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I'm not much of a cook, but I'll admit that many recipes in this book look enticing and healthful. I'll probably try several.
The book offers two sets of contents.
One, as one would expect, lists sections in order of appearance. These divide the pages (and recipes) by courses, opening with 25 pages of "Tapas and Small Courses" (both cold and hot), 30 pages of "Soups," 34 pages of "Sandwiches, Pizzas and Savory Tarts," 70 pages of "Entrees and Accompaniments."
But the courses are ordered European-style. "Salads" come after the main course, and are followed by "Deserts," "Breakfast and Brunch" and "The Cafe Pantry"--which includes several pages of staple recipes, like chicken, beef, veal and fish stock, vinaigrette, clarified butter, crème fraiche, crème Anglaise and, for cooks who prefer everything from scratch, pizza dough.
Unfortunately, for specifics, one must skip to the second contents, which follows a 3-page introduction. Only there are the recipes listed. Alas, these are not in order of appearance, but in the order they would be served. To complicate matters further, the detailed contents are arranged alphabetically by CITY, and only then under the name of the originating café.
Thus, Atlanta appears first, but none of the 10 recipes from the Indigo Coastal Grill can be found near any of its others. Indigo's opening Oriental Oysters course is on page 59, the main course Red Snapper in Melon Sauce lands on page 182 and the Poppyseed Parfait with Blueberry Coulis on page 190 (and to top it off, the page number is mistaken).
Serious cooks and novices alike might enjoy these recipes. Most look fairly simple and quick.
The arrangement, however--though from premiere American cafés like Clancy's and Napoleon House in New Orleans, Washington Square in San Francisco, Café Guadeloupe in Santa Fe and Monique's in Chicago--is definitely frustrating.
Thank heavens for indexes.
--Alyssa A. Lappen

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Cafe Japan Review

Cafe Japan
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Emi Kazuko's Cafe Japan requires access to fresh seafood but produces a range of dishes and flavors which capture the Japanese dining experience. Cafe Japan is a fine introduction to Japanese cuisine, especially for beginners who already love to cook.

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The essence of Japanese cooking lies in its simplicity; the overarching goal is to preserve each ingredient's natural flavor and texture.These 75 easy-to-make recipes--including tricolor nori-rolled sushi, grilled skewered chicken, and seared yuan salmon--bring home the popular daily dishes of Japan's cafes using ingredients found in many supermarkets or Asian markets in the West.These meals are perfect for those who want light and simple dishes without heavy sauces or spices.

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The Star Cafe Review

The Star Cafe
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I first read this wonderful collection maybe 5 years ago, and I still quote from it in conversation with friends. Caponegro has drawn such wonderfully immediate characters who inhabit a space of mind that resonates in dreamtime. A book to be experienced and savored. You will never be able to think of Jaguars (the car) quite the same way again!

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A breathtaking debut, The Star Cafe heralds "an utterly original artist, already writing with something like mastery".--Robert Kelly.--This text refers to an alternate Paperback edition.

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Eat This, San Francisco: Dives, Joints, All-Night Cafes, and Other Cheap Eats in the Bay Area Review

Eat This, San Francisco: Dives, Joints, All-Night Cafes, and Other Cheap Eats in the Bay Area
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I work with a chap who keeps a box of gourmet jelly beans by his desk.
Each day he calls me into his office and opens the box.
"What shall we have today?" he says.
We each pluck one -- just one -- of the mocha or popcorn or blueberry flavored jelly beans. We let it rest on our tongue. We savor it.
Then he places the cover back on the jellybean box and we go back to work.
Dan Leone's book serves the same purpose to me. In my lavatory, where I keep "Eat This" and where the author suggests it be kept, I am ensured a daily literary richness as I read one Leone review per day.
Am I tempted to read more? You betcher boots. But I won't, because I will savor each lovely tasty and funny review without it clashing another.
Not only that, I just want to stretch it out. It is not a book I want to end.
In short: I've read lots of food books and restaurant guides. I don't live in SF, but I was intrigued by this book, a referral, and read it for its literary value.
It's a gas.

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Holly Day's Café and Other Christmas Stories Review

Holly Day's Café and Other Christmas Stories
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Holly Days Café is a warm hearted Christmas story in the spirit of Frank Capra's It's a Wonderful Life. With the theme of redemption through love and understanding, this book should be read by all. The characters are well defined, and elicit the feelings of empathy and concern that make the book hard to put down. After reading this book I was filled with those warm and fuzzy feelings we hope for in a good story. Suemary W. Vance, M.D.

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This collection captures the traditional spirit of Christmas in modern settings.

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Hazel Scott: The Pioneering Journey of a Jazz Pianist, from Cafe Society to Hollywood to HUAC Review

Hazel Scott: The Pioneering Journey of a Jazz Pianist, from Cafe Society to Hollywood to HUAC
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I was happy that through my Amazon.com profile that the biography on Hazel Scott was recommended to me. I could not put the book down. I had heard bits and pieces about her life but did not know how much respect that she got from the "hardcore" jazz musicians; the likes of Mingus and Max Roach. It is no easy task to be accepted in my these cats. Being a jazz "purest" I totally dug that fact. The story, written smoothly, by Karen Chilton, wonderfully balanced family life routine of Hazel Scott with the challenging outside tensions - race, class, sex - of her heyday. All of this with a son and a famous husband to boot! Hazel Scott, a complicated and an important American Story.


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"Hazel Scott was an important figure in the later part of the Black renaissance onward. Even in an era where there was limited mainstream recognition of Black Stars, Hazel Scott's talent stood out and she is still fondly remembered by a large segment of the community. I am pleased to see her legend honored."---Melvin Van Peebles, filmmaker and director"This book is really, really important. It comprises a lot of history---of culture, race, gender, and America. In many ways, Hazel's story is the story of the twentieth century."---Murray Horwitz, NPR commentator and coauthor of Ain't Misbehavin'"Karen Chilton has deftly woven three narrative threads---Adam Clayton Powell, Jr., Harlem, and Hazel Scott---into a marvelous tapestry of black life, particularly from the Depression to the Civil Rights era. Of course, Hazel Scott's magnificent career is the brightest thread, and Chilton handles it with the same finesse and brilliance as her subject brought to the piano."---Herb Boyd, author of Baldwin's Harlem: A Biography of James Baldwin"A wonderful book about an extraordinary woman: Hazel Scott was a glamorous, gifted musician and fierce freedom fighter. Thank you Karen Chilton for reintroducing her. May she never be forgotten."---Farah Griffin, Institute for Research in African-American Studies, Columbia UniversityIn this fascinating biography, Karen Chilton traces the brilliant arc of the gifted and audacious pianist Hazel Scott, from international stardom to ultimate obscurity.
A child prodigy, born in Trinidad and raised in Harlem in the 1920s, Scott's musical talent was cultivated by her musician mother, Alma Long Scott as well as several great jazz luminaries of the period, namely, Art Tatum, Fats Waller, Billie Holiday and Lester Young. Career success was swift for the young pianist---she auditioned at the prestigious Juilliard School when she was only eight years old, hosted her own radio show, and shared the bill at Roseland Ballroom with the Count Basie Orchestra at fifteen. After several stand-out performances on Broadway, it was the opening of New York's first integrated nightclub, Café Society, that made Hazel Scott a star. Still a teenager, the "Darling of Café Society" wowed audiences with her swing renditions of classical masterpieces by Chopin, Bach, and Rachmaninoff. By the time Hollywood came calling, Scott had achieved such stature that she could successfully challenge the studios' deplorable treatment of black actors. She would later become one of the first black women to host her own television show. During the 1940s and 50s, her sexy and vivacious presence captivated fans worldwide, while her marriage to the controversial black Congressman from Harlem, Adam Clayton Powell, Jr., kept her constantly in the headlines.In a career spanning over four decades, Hazel Scott became known not only for her accomplishments on stage and screen, but for her outspoken advocacy of civil rights and her refusal to play before segregated audiences. Her relentless crusade on behalf of African Americans, women, and artists made her the target of the House Un-American Activities Committee (HUAC) during the McCarthy Era, eventually forcing her to join the black expatriate community in Paris. By age twenty-five, Hazel Scott was an international star. Before reaching thirty-five, however, she considered herself a failure. Plagued by insecurity and depression, she twice tried to take her own life. Though she was once one of the most sought-after talents in show business, Scott would return to America, after years of living abroad, to a music world that no longer valued what she had to offer. In this first biography of an important but overlooked African American pianist, singer, actor and activist, Hazel Scott's contributions are finally recognized.Karen Chilton is a New York-based writer and actor, and the coauthor of I Wish You Love, the memoir of legendary jazz vocalist Gloria Lynne.

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Love the Sinner: Gracie Lee Mystery Series #1 (Life, Faith & Getting It Right #5) (Steeple Hill Cafe) Review

Love the Sinner: Gracie Lee Mystery Series #1 (Life, Faith and Getting It Right #5) (Steeple Hill Cafe)
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Fun read! Yes, it's improbable that Gracie and her husband's pregnant "fiancee" would show up at the same small woman's group but God does work in mysterious ways. And, yes, it's unlikely that friendship would develop so quickly among the women in the group but it does happen. What should be even more unlikely is that Dennis, Gracie's husband, would be such a scoundrel, preying off woman after woman, but the evening news tells us that it happens! Despite the deaths and the miserable people in this book, it was enjoyable. I think I'll look for the next in the series.

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CAFE HEAVEN -(AN AUTOBIOGRAPHY OF THE AFTERLIFE) Review

CAFE HEAVEN -(AN AUTOBIOGRAPHY OF THE AFTERLIFE)
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This is a novel that grabs the reader at once and won't let go until the very last page is turned. Fascinating philosophical questions are asked and, ultimately, answered. The characters that hang out at Cafe Heaven are a mysterious lot, as is their situation. Are they dead? Alive? In some strange 50s rendition of purgatory? Is this happening at all? While the strangeness might be disconcerting, we are kept firmly anchored by a lively jukebox that takes on a personality all its own, and tantalizing aromas coming from the kitchen. An unending supply of apple pie ala mode? Now, that's heaven!

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Route 66, once America's most famous road west, has become America's most haunted highway. Littered with ghostly travelers, towns, automobiles, and phantom auto wrecks, it is said to be a stretch of road that refuses to die. Henry Smith, vacuum cleaner salesman and "regular guy" doesn't know about the rumors as he leaves the highway in search of a shortcut to his next appointment. He hasn't been warned about phantom lights, nor that the diner he is about to stumble into might just be something else.Henry Smith is about to look Murphy's Law right in the eye as he heads his Chevrolet toward a big blue neon in the dark. He is about to straddle the ride to end all rides, and confront questions that have plagued mankind for centuries. Henry Smith is about to become the most confused enlightened soul in the history of the world. And we're invited to come along with a front-row seat.

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The Best Places to Kiss Cookbook: Recipes from the Most Romantic Restaurants, Cafes, and Inns of the Pacific Northwest Review

The Best Places to Kiss Cookbook: Recipes from the Most Romantic Restaurants, Cafes, and Inns of the Pacific Northwest
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I bought this cookbook because so many of the recipes looked appealing. It turns out that many are also relatively easy to make. The book also includes little romantic "tips" and has a directory of special inns and restaurants in the Northwest. It would make a wonderful gift. This book is a gem!

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From delectable Duck Breast Salad (Crush in Portland, Oregon) to sensuous Green Tea Crème Brûlée (Dragonfly Bistro in Leavenworth, Washington), this colorfully illustrated cookbook lets lovers experience at home the Northwest's most romantic restaurants, wineries, B&Bs, and inns. Covering breakfast, appetizers and small plates, salads, main courses, and desserts, the book includes engaging sketches of each recipe's source establishment, as well as cooking tips and reasons why these dishes are the perfect companion for that special tête-à-tête. Informative sidebars profile romantic dining, aphrodisiacs, wine pairings, and other Northwest epicurial excursions.

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Stories From The Blue Moon Cafe IV Review

Stories From The Blue Moon Cafe IV
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I love short stories, and this book has some great one's!!!!! The short story titled "Jimmy the Playwright Began to Slur" is exceptional !! Jeff McNeil's writing reminds me of a "Seinfeld" episode.
I enjoyed the book very much. I gave it as a gift to many friends for the holidays.

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Scooterama: Cafe Chic and Urban Cool Review

Scooterama: Cafe Chic and Urban Cool
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This book gives a quite good history of those beautiful little hair-drying machines that are scooters. It is filled with pictures of the old and the new (an advancement technologically, not stylistically...)and offers information about all the greats including Vespa, Piaggio and Lambretta and some newer brands to the scooter market. The only downside is the small amount of text, but mechanics buffs will be delighted the amount of detail it does contain. I myself didn't really mind, but it would've been nicer if there was more. A good one for the enthusiast...

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Today, forward-thinking manufacturers such as Piaggio, Velocifero, Peugeot, Italjet, and Honda are launching scooters that are gaining favor among glitterati, daily commuters, and the hip cognoscenti worldwide. This all-colour history of the motorscooter examines its sophisticated popularity beginning in the 1950s and ending with its current resurgence. Beautifully produced, the book contains many classic photos of scooters old and new, with a special emphasis on notable design elements.

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Backroad Buffets & Country Cafes: A Southern Guide to Meat-And-Threes & Down-Home Dining Review

Backroad Buffets and Country Cafes: A Southern Guide to Meat-And-Threes and Down-Home Dining
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As is typical of his work, Don O'Briant has filled his latest book with humor, insight, creativity and accurate information. He's a well-known Atlanta journalist and has a reporter's discerning eye. But he's also a philosopher and a warm and sympathetic observer of the human condition. Gratefully, his restaurant reviews aren't like other people's. You feel like you're really there and can experience for yourself the people, smells and sights he describes. The inclusion of comments by notable Southernors is an original and effective device. You can tell that he is a down-to-earth (but incredibly observant) person who genuinely likes the places he went and the people he met. And, best of all, he's a great judge of food. Zagat, take notice! I recommend the book highly.

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Once they dotted the landscape like McDonald's and BurgerKing. Every town big enough to have a stop sign (and some that didn't)boasted of one or more meat-and-three restaurants that featuredcountry food and plenty of it. When the lunch whistle blew, everyonefrom lawyers and laborers to tourists and truck drivers stopped whatthey were doing and headed to the local establishment. These days,these country cafes and backroad buffets are as endangered as oldbarns, the victims of fast-food restaurants and frantic workschedules.But thanks to this new guidebook covering the states of the DeepSouth, you can now find your way to over 200 of these gems. To addeven more flavor, well-known Southerners such as John Berendt, RoyBlount, James Lee Burke, Jan Karon, Larry Brown, Willie Morris, andLee Smith describe some of their favorite backroad eateries.

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Doreen's 24 Hr Eat Gas Now Cafe Review

Doreen's 24 Hr Eat Gas Now Cafe
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Set aside a couple of hours and read this book non-stop. You won't have a choice because you cannot put it down until you have finished. One story just makes you hungry for another. Caution: do not attempt to read one of the stories to another person, because you will be unable to speak, having fallen into uncontrollable spasms of laughter. I tried to read one to my wife and we both fell on the floor howling.
This book appeals to outdoor persons of course, but the humor will not be lost on anyone.

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Look Two Ways on a One-Way Street: Food for Thought from the Founder of Candle Cafe and Candle 79 Review

Look Two Ways on a One-Way Street: Food for Thought from the Founder of Candle Cafe and Candle 79
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"Life is not about being right;
it's about doing the right thing."
I received a copy of Bart Potenza's "Look Two Ways on a One-Way Street: Food for Thought from the Founder of Candle Cafe and Candle 79" from Lantern Books in November, and meant to review it as part of my annual easyVegan Guide to Easy, Veg*n Holiday Gifts, but - alas! - I was so preoccupied with FSMas decorations this year, that I plum forgot to even write a guide! Better late than never though, yeah?
"Look Two Ways on a One-Way Street" is a collection of optimistic and inspiring quotes from Bart Potenza of Candle Cafe and Candle 79 fame. "The Candles" are two vegan/vegetarian restaurants in New York City. Though I've never been, they look delish - and Candle 79 was voted the Best Vegetarian Restaurant by VegNews in 2007. These "daily aphorisms," as Bart refers to them, have even made cameos on the Candles' "on hold" phone systems. Hey, it sure beats musak, am I right?
"Look Two Ways" would make a cute little stocking stuffer/V-Day gift - especially if presented over dinner at the Candle Cafe or Candle 79! If you're not lucky enough to live in NYC, though, you can always pick up a copy of "The Candle Cafe Cookbook" and prepare your sweetie an original dish from the restaurant.
The adage above is definitely my favorite of the bunch; I'll leave y'all with a few more quotes that I'm totally diggin' on.
"In the end, only
you can make you feel good."
"Inner conflict never goes away.
Stop fighting it."
"If you want a piece of the pie,
you may have to bake it yourself."
"It's not always a perfect world
and you're not always going to have
perfect thoughts. Forgive yourself!"

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Each day for two decades, entrepreneur and bon vivant Bart Potenza has been cooking up aphorisms that he's posted in Candle Cafe and Candle 79, the two organic, vegan restaurants in New York City he co-founded with his partner, Joy Pierson. Now the best of his piquant and savory maxims about health, wealth, happiness, and the lottery that's life have been harvested for Look Two Ways on a One-Way Street. Dished out with wit and humor, Bart's musings will give you food for thought and something to chew on, whether you're vegan or omnivorous, a regular or an out-of-towner. Enjoy!

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Looking for Karma at the Eden Cafe Review

Looking for Karma at the Eden Cafe
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This book is funny and touching, nostalgic, and oh so well phrased. It has the aura of truth to it -- history, the struggle of women to find their way, the 70's, and, oh yeah, small town life in southern Oregon. And, of course, don't forget the pie... Levine is literate and smart. One heck of a writer. Read this book!

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Looking for Karma at the Eden Cafe is a Cinderella story with a difference. Karma, the waitress, is an aging hippie, her drug dealer boyfriend is no Prince Charming, and her fairy godmother is Riva Fate, the feisty owner of the Eden, a small town cafe serving the best pies anywhere, along with a healthy helping of Riva's no-nonsense philosophy. Since the tragic death of her child, Karma has been on the move, hoping to escape the bad luck hanging over her like the gray sky of an Oregon winter. When the cafe is mysteriously and violently attacked, Karma's connection with Riva - a connection transcending time and space - challenges her to finally take a stand.

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The Great Good Place: Cafes, Coffee Shops, Bookstores, Bars, Hair Salons, and Other Hangouts at the Heart of a Community Review

The Great Good Place: Cafes, Coffee Shops, Bookstores, Bars, Hair Salons, and Other Hangouts at the Heart of a Community
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Ray Oldenburg's The Great Good Place, just issued in this paperback version, is a classic in the sociological literature on the social and cultural geography of American Culture. Taking it's place alongside The Road to Nowhere, much of Christopher Lasch's work and the writings of other distinguished students of the decline of place in America, Oldenburg's work is in many ways better than these precursors because he shows how and why we were on the way to creating a placeless culture even before the computer revolution exacerbated the tend. The wholesale and largely uncritical acceptance of the automobile, place-hostile zoning ordinances, and puritanical meddling have conspired to produce a culture which is rapidly extinguishing haunts and hangouts--the sort of real places of pure sociability which contribute so much to the quality of life and which Oldenburg sees missing in the narrow, money-grubbing, time-driven culture of late century Americans. His analysis of the English Pub, the German Beer Garden, the Viennese coffee house, and other authenic places brings a much needed antidote to the depressing sameness that is characteristic of the increasingly McDonalized society in which we live. Not giving in to pessimism and despair himself, Oldenburg offers wise and witty prescriptions for how we can turn this around and once again produce a "Great Good Place." His thesis is that we have produced this environment--we can produce a better one. This is social science at its best, and with this new paperback edition just published, it should be accessible to more readers than ever.

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The Great Good Place argues that "third places" - where people can gather, put aside the concerns of work and home, and hang out simply for the pleasures of good company and lively conversation - are the heart of a community's social vitality and the grassroots of democracy.

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