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(More customer reviews)Thoroughly enjoyed the book, having met THE CHEF and eaten at his fine establishment in London. The food was absolutely superb, and the recipes given in the book taste very close to the real thing. Very highly recommended.......
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Namaste. Welcome. It is with warm enthusiasm that CyrusTodiwala introduces his dynamic, eclectic, and infinitely pleasingbrand of modern Indian cuisine to new audiences.Todiwala has a keen understanding of India's regional variations andgastronomic nuances, using them to great effect in tantalizing recipeslike Vindaloo de Frango (Chicken Vindaloo) or Bhaji Nay Dana Ma Kolmi(Spinach Cooked with Green Peas and Shrimp). Also included are Indianfavorites such as Daal, Chapatis, Paneer, and a wonderful assortmentof curries."Cafe Spice Namaste" is a book the reflects the true nature of India:bright, vibrant, colorful, creative, and diverse. It is withdedication and expertise that Todiwala writes the enticing recipes inthis book. So, welcome the fragrances and flavors of India into yourkitchen with "Cafe Spice Namaste."
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