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(More customer reviews)Author Joanne Raetz Stuttgen had the great fortune to get paid to wander Wisconsin eating at small (no more than ten thousand hearty, hungry souls) town cafes. She captures the ambience as well as the taste of these places, often the social hub of their communities. The reviews are rendered with tender loving care wherein it is evident that she took the time to get to know the people, local culture, and their stories, not just a quick look at the menu and a slam the food down, bam the check paid, thank-you m'am, and on to the next. After digesting this book, this reviewer hopes to be able to eat my way through my next visit in the Land of Cheese. My only quibble is that Ms. RS with-held the name of best darn cheeseburger "barn" in all of America's Dairy Land. People in-the-know will go miles and hours out of their way (it's 19 miles off I90-94, which at that point are travelling together) to get a cheeseburger at the Bowling Alley in Evansville. Try it! You'll love it! And give the owner a hug. Anybody with burgers that good, with the gumption to be a belligerent Bears fan in Cheesehead PackerLand, deserves a hug./TundraVision, Amazon Reviewer
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Cafe Wisconsin returns in a new, updated version that provides a sure-bet guide to Wisconsin's best small town, home-cooking cafes. For this second edition, author Joanne Raetz Stuttgen traveled more than 12,000 miles in six months, revisiting old business districts and main streets in search of the ultimate cafe, the perfect slice of homemade pie, and the meaning of life in Wisconsin's down-home cafes. Featuring 133 cafes, with another 101 Next Best Bets alternatives, Cafe Wisconsin is every hungry traveler's guide to real mashed potatoes, melt-in-your-mouth hot beef, from-scratch baked goods, and colorful coffee klatches. At the counter of aptly named cafes like the Coffee Cup, Main Street, and Chatterbox, you'll laugh with owners, shake dice with customers, and find the authentic taste and flavor of Wisconsin. Come on. Let's go out to eat!
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